sliced omelette & lemon, deep fried soft shell crab seasoned with salt & pepper garlic & chilli, with potato, tomato, onion, celery, lemon juice & chilli, traditional hot & sour soup flavoured with lemon grass, kaffir, lime leaves, lemon juice & mushroom, light coconut milk soup flavoured with galangal lemon juice, chilli & mushroom, spicy & sour soup flavoured with lemon grass, galangal, lemon juice, mushroom, fresh Thai basil & chilli, glass noodle in clear soup with minced chicken, chinese cabbage & tofu, fillet of beef grilled & sliced, tossed with authentic Thai style chilli, tomato, cucumber & lemon dressing, authentic thai style green papaya salad with bean, cherry tomato, dried shrimps, lemon juice & bird's eye chilli, glass noodles tossed with minced chicken, chilli, lemon, Spanish onions & mint, minced chicken or beef flavoured with fresh chilli, lemon juice, Spanish onions & mint, fillet of chicken, grilled & sliced, tossed with authentic Thai style chilli jam, snow peas, shredded coconut & lemon sauce, deep-fried crumbed prawns tossed with fresh garden salad with sliced apple, cherry tomatoes & a Thai style creamy dressing, Thai green curry with your choice of meat, seafood or vegetables, Thai red curry with your choice of meat, seafood or vegetables, divine rich coconut sauce with your choice of meat, seafood or vegetable, authentic Thai style panang curry paste with coconut milk vegetables & kaffir lime leaves, an authentic Thai dish with ground curry spices, chilli paste onion, potato & tomato in coconut milk, spicy country style red curry without coconut milk simmered with herbs, vegetables & thai basil, tender chicken fillets marinated in Thai spice & barbequed in traditional Thai style & topped with fried onion, tender beef fillets marinated in Thai spices, barbequed & served with special chilli sauce on side, tender lamb fillets marinated in Thai spices & turmeric, barbequed & served with special chilli sauce on side, grilled marinated king prawns served with fresh chilli, garlic & lemon sauce, grilled marinated whole calamari served with fresh chilli, garlic & lemon sauce, Steam or fried fresh Snapper, Barramundi, or Black Fish with Green Apple Salad & Cashew Nuts, Steam or fried fresh Snapper, Barramundi, or Black Fish with Garlic & Ginger Sauce, Steam or fried fresh Snapper, Barramundi, or Black Fish with Chilli & Tamarind Sauce, Steam or fried fresh Snapper, Barramundi, or Black Fish with Coconut & Chilli Sauce, Steam or fried fresh Snapper, Barramundi, or Black Fish with Sweet & Sour Sauce, pineapple & mixed vegetable, stir fried in sweet & sour sauce, fresh ginger stir fried with baby corn & mixed vegetable, Authentic Thai stir fried with special chilli paste, served on hot plate, authentic Thai stir fried with special chilli paste, served on hot plate, homemade chilli paste stir fried with bean, capsicum, onion & kaffir lime leaves, stir fried mixed vegetables & topped with homemade peanut sauce, Thai style fried rice with green curry paste, egg, vegetable & Thai basil, thai fried rice with egg, tomato, onion & Chinese broccoli, fried rice with egg, onion, tomato, pea, corn & carrot, fried rice with chilli jam, fresh chilli, egg, onion, bean, capsicum & basil leaves, popular stir fried thin rice noodle with egg, fresh tofu, bean sprouts & crushed nut on side, stir fried thin rice noodle with egg, deep fried tofu, garlic leaf, capsicum & crushed nut, Thai style mixed vegetables & glass noodles in crispy spring rolls served with sweet chilli sauce, finely chopped vegetables with mild curry powder encased in puff pastry, marinated & cooked with our ITFT recipe, served with a sweet chilli sauce, fish cake with Thai spices, served with a sweet chilli sauce & top with crushed nut, tender chicken thigh or beef fillet skewers marinated & BBQ served with our Thai style peanut sauce, king prawns marinated with soya sauce & pepper, deep-fried in a special batter, served with sweet chilli sauce, Fried Rice with Green Chilli Sauce (Meduim). Where other Mexican restaurants cut corners, we take time to do it right. Grilled marinated shrimps and scallops with chef’s secret sauce. Favorites. Definitely, we always bring you the high-quality meals with convenience to your workplace during lunch time. Choice of meat prepared with red curry paste, coconut milk, bamboo shoots, pea, carrots and basil. Waiting time was about 15-20min on Saturday. Marinated beef on skewers, grilled and served with peanut sauce and cucumber sauce. As I was pregnant, the service staff gave me a stool while queuing and gave us a comfortable table with chairs (with back rest). Menu (including prices) for Time for Thai may have changed since the last time the website was updated. The service is attentive, fast and thoughtful. Curry puffs, two spring rolls, four pieces of grilled chicken satay, massaman curry beef, stir fried seafood with cashew nuts, chicken pad thai and large steamed jasmine rice. Served with sweet and sour sauce. Thai noodles with broccoli, carrot, green onions, baked tofu and bean sprout in special sauce. Fried fish fillets topped with bell peppers, onions and carrots in special three taste sauce. It's Time For Thai Kingsford Menu - View the Menu for It's Time For Thai Sydney on Zomato for Delivery, Dine-out or Takeaway, It's Time For Thai menu and prices. Time for Thai menu in image format shown on this website has been digitised by Zomato.com. Rice noodles with chicken or choice of meat, tofu, bean sprout, boiled egg, coconut milk and yellow curry sauce, garnished with onions. ©Copyright 2016 It’s Time For Thai. The restaurant: Old Ebbitt Grill (675 15th St, NW) Year first opened: 1856. Marinated beef, spinach and cashew nuts on hot sizzling plate topped with peanut sauce, served with cucumber sauce. (Not available for other meat substitute). Rice tart filled with chicken and vegetables, served with spicy black soy sauce. Stir-fried meat with cashew nuts, carrots and onions in special sauce. Thank you for signing up for email updates. The oriental Thai noodles creation with choice of meat, egg, green onions, tofu and bean sprout in special sauce. Favorites. Pan-fried fish mixed with special Thai curry served with cucumbers and crushed peanuts in sweet and sour sauce. Main content starts here, tab to start navigating. (Not available for other meat substitute). Mixed vegetables and bamboo shoots with red curry paste and coconut milk. A selection of our favorite dishes from our menu at It’s Time for Thai. The most popular Thai style curry with choice of meat, coconut milk, pea and bell peppers. Served with crushed peanut and lime. A selection of our favorite dishes from our menu at It’s Time for Thai . Thai pastry stuffed with chicken, potatoes and curry powder served with cucumber sauce. Tasty and authentic Thai food at affordable prices. Assorted seafood topped with choice of Red or Green curry. Fresh rolls, rice wrapper with shrimp or tofu, fresh vegetables and mint leaves served with peanut sauce. Flat rice noodles topped with choice of meat, broccoli, baby corn and carrots in gravy sauce. (Not available for other meat substitute) View the online menu of Thai Number 9 and other restaurants in Grand Junction, Colorado. White Rice / Egg Fried Rice / Pad Woon Sen. Lightly fried firm tofu served with sweet and sour sauce and crushed peanuts. Here’s a look back in time at how the menus at a few of the city’s oldest restaurants have changed over the years, both in terms of price and what’s on the plate. Delicious chicken with lemongrass, galangal, and mushrooms blended in lime broth and coconut milk, garnished with cilantro. Assorted seafood sautéed with chili paste sauce, broccoli and onions. A Canadian hockey player named Tim Horton, along with Jim Charade and Ron Joyce created the first Tim Hortons store in 1964. Grilled marinated shrimps with special herbs on skewers, served with homemade sauce. Zomato.com does not guarantee prices or the availability of menu items at Time for Thai. Charbroiled turmeric chicken on fresh green lettuces, cucumbers, tomatoes, and carrots with special chili paste house dressing. Shredded green papaya and carrots with lettuces, dried shrimps, roasted peanuts, tomatoes, and garlic in lime juice, fish sauce, and chili dressing.